(2010) Iowa Meat Processors' Resource Guidebook, A Guide to Building, Upgrading or Expanding a Small Meat Processing Facility of Iowa, April 2010. Iowa State University
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Abstract
This guidebook explains the resources available at the local, state and national levels to assist small Iowa meat processors who seek to begin, upgrade or expand their businesses. This book also explains the necessary business and regulatory steps, and where to find guidance for each step.
Item Type: | Departmental Report |
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Keywords: | Meat Processors, Agriculture, Farm, meat processing facility |
Subjects: | Agriculture and food production Agriculture and food production > Livestock |
ID Code: | 51858 |
Deposited By: | Margaret Barr |
Deposited On: | 28 Jan 2025 21:45 |
Last Modified: | 28 Jan 2025 21:45 |
URI: | https://publications.iowa.gov/id/eprint/51858 |