(1965) Competencies in livestock marketing needed by farmers, 1965. Education, Department of
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Abstract
The purposes of this study were: to determine the competencies needed beef, sheep and swine producers in order to be successful in livestock marketing: to determine the relation of certain personal actors in the background and training of a selected sample of beef, sheep and swine produces in Iowa to their evaluation of the degree of competence needed and the degree possessed in each of the competencies: to plan for education needs of future replacement of beef, sheep and swine producers.
Item Type: | Departmental Report |
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Keywords: | animal nutrition, farming, farmers, livestock production |
Subjects: | Agriculture and food production Agriculture and food production > Livestock |
ID Code: | 24357 |
Deposited By: | Margaret Barr |
Deposited On: | 12 Jun 2017 19:12 |
Last Modified: | 12 Jun 2017 19:12 |
URI: | https://publications.iowa.gov/id/eprint/24357 |