(2009) A Bowl of Strawberries Can Go A Long WAY..., 2009. Agriculture and Land Stewardship
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StrawberrryNews.pdf File Size:112kB |
Abstract
Strawberries are one of the healthiest fruits you can eat. They are a great source of Vitamin C. One serving of just eight strawberries will provide 140 % of the US Recommended Daily Allowance of Vitamin C. In a recent study, strawberries ranked second among the top ten fruits in antioxidant capacity (TAC), which is one reason why they may help prevent cancer and heart disease. This brochure produced by The Department of Agriculture and Land Stewardship.
| Item Type: | Newsletter |
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| Keywords: | Strawberries, Growing Season, DALS |
| Subjects: | Agriculture and food production Agriculture and food production > Crops Agriculture and food production > Crops > Fruits and vegetables |
| ID Code: | 7609 |
| Deposited By: | Margaret Barr |
| Deposited On: | 05 Aug 2009 15:11 |
| Last Modified: | 05 Aug 2009 15:11 |
| URI: | https://publications.iowa.gov/id/eprint/7609 |