(1967) Characteristics of Demand for Meat by Consumers in Webster County Iowa by Richard E. Lund, February 1967. Iowa State University
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Abstract
This study was undertaken because of the concern expressed by Iowa farm leaders for the market prospects facing the livestock and meat industry of Iowa. Inasmuch as the desires of the consumer, and particularly of the housewife, are one of the primary factors affecting meat prices, this study is concerned particularly with the purchasing patterns of households in a prototype consumer market, that of Webster County, Iowa.
| Item Type: | Departmental Report |
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| Keywords: | farming, agriculture, meat markets, consumers |
| Subjects: | Agriculture and food production Agriculture and food production > Livestock Business and industry > Economic development |
| ID Code: | 48421 |
| Deposited By: | Margaret Barr |
| Deposited On: | 02 Apr 2024 19:29 |
| Last Modified: | 02 Apr 2024 19:29 |
| URI: | https://publications.iowa.gov/id/eprint/48421 |