A Statistical Analysis of certain Institutional Variables in the Butter and Margarine Market by George W. Ladd, January 1960

(1960) A Statistical Analysis of certain Institutional Variables in the Butter and Margarine Market by George W. Ladd, January 1960. Iowa State University

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Abstract

the objective of the study was to explain recent trends in per-capita butter and margarine consumption primarily, to determine the relation between these trends and the repeal of legal restrictions on the distribution and consumption of margarine.

Item Type: Departmental Report
Keywords: butter, margarine, farming, agriculture, farms, farmers, marker
Subjects: Agriculture and food production
Agriculture and food production > Farmlands
ID Code: 48284
Deposited By: Margaret Barr
Deposited On: 22 Mar 2024 19:03
Last Modified: 22 Mar 2024 19:03
URI: https://publications.iowa.gov/id/eprint/48284