Processing the Soybean, 1935

(1935) Processing the Soybean, 1935. Iowa State University

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Abstract

Contents of this publication include the characteristics and uses of the soybean, the soybean and the protein and vegetable oil problems, methods of producing soybean oil and production costs.

Item Type: Departmental Report
Note: Engineereing Extension Service Bulletin 103 revised
Keywords: By: Sweeney, Orland Russell, 1884-; Contributor(s): Arnold, Lionel Kenneth, 1895- [author.]; Oils and fats; Soybean
Subjects: Agriculture and food production > Crops > Soybeans
ID Code: 44399
Deposited By: Pamela Rees
Deposited On: 15 May 2023 21:25
Last Modified: 15 May 2023 21:25
URI: https://publications.iowa.gov/id/eprint/44399