(1986) Four tales, a la carte / Louis Szathmary, 1986. University of Iowa
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Abstract
Chef Louis Szathmary gives the details of four of his recipes and how they evolved. This booklet gives recognition in his role as a principal speaker at the annual dinner meeting of the Friends of the University of Iowa Libraries on April 18, 1986
Item Type: | Book |
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Keywords: | Cooking, Recipes |
Subjects: | Education > Libraries and archives > Academic libraries |
ID Code: | 42855 |
Deposited By: | Pamela Rees |
Deposited On: | 07 Feb 2023 14:56 |
Last Modified: | 07 Feb 2023 14:56 |
URI: | https://publications.iowa.gov/id/eprint/42855 |