(2016) A Quick Guide for Ag Producers Response to a Poultry Disease Outbreak, October 25, 2016. Natural Resources, Department of
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2017_IowaPointSource_EmissionsSummary_090419.pdf File Size:3MB |
Abstract
Poultry producers can use this guide when they have a disease outbreak or are planning for a potential outbreak. Look for these sections: the five carcass disposal options in Iowa, disposal of potentially contaminated waste, supplies, equipment, and the disposal of wastewater generated when decontaminating equipment, vehicles and staff.
Item Type: | Departmental Report |
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Keywords: | Poultry, Livestock, Department of Natural Resources |
Subjects: | Agriculture and food production Agriculture and food production > Livestock Agriculture and food production > Livestock > Poultry |
ID Code: | 33690 |
Deposited By: | Margaret Barr |
Deposited On: | 15 Sep 2020 15:52 |
Last Modified: | 15 Sep 2020 15:52 |
URI: | https://publications.iowa.gov/id/eprint/33690 |