Competencies in forage crop production and utilization needed by farmers, 1966

(1966) Competencies in forage crop production and utilization needed by farmers, 1966. Education, Department of

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Abstract

The purposes of this investigation were:to determine the competences needed be farmers engaged in forage crop production an utilization: to determine the relation of years of farming, size of farm, acres of forage, educational experience and major type of livestock produced to the evaluation of the degree of forage competence needed and possessed be a selected sample of outstanding Iowa forage producers and a selected random sample of Iowa farmers: to plan for educational needs of present and prospective farmers.

Item Type: Departmental Report
Keywords: animal nutrition, farming, farmers, livestock production
Subjects: Agriculture and food production
Agriculture and food production > Livestock
ID Code: 24356
Deposited By: Margaret Barr
Deposited On: 12 Jun 2017 18:45
Last Modified: 12 Jun 2017 18:45
URI: http://publications.iowa.gov/id/eprint/24356